APPELLATION
AOP Côtes de Provence
GRAPE VARIETIES
45% Grenache Noir – 20% Cinsault – 25% Syrah – 10% TibourenTASTING NOTES
Featuring a pale peach hue accented with pink highlights, this wine exudes fragrance and elegance. Its aroma is a delightful blend of apricot, white peach, bergamot, mandarin, and orange zest. On the palate, it presents a fresh, taut profile rich in aromas, where the lively acidity contributes to its length and vibrancy. The finish is marked by refreshing notes of grapefruit and strawberry.
FOOD PAIRING
Lobster with lemon sabayon. Bo bun, Vietnamese style beef salad.
APPELLATION
AOP Côtes de Provence
GRAPE VARIETIES
45% Grenache Noir – 20% Cinsault – 25% Syrah – 10% TibourenTASTING NOTES
Featuring a pale peach hue accented with pink highlights, this wine exudes fragrance and elegance. Its aroma is a delightful blend of apricot, white peach, bergamot, mandarin, and orange zest. On the palate, it presents a fresh, taut profile rich in aromas, where the lively acidity contributes to its length and vibrancy. The finish is marked by refreshing notes of grapefruit and strawberry.
FOOD PAIRING
Lobster with lemon sabayon. Bo bun, Vietnamese style beef salad.
Organic Wine
At Domaine du Bourrian, we are dedicated to producing only organic wine. Our vineyard practices prioritise harmony with nature, avoiding artificial chemicals, and embracing natural solutions to control pests and weeds. This approach fosters a self-sufficient ecosystem that benefits the environment and society. The resulting wine delights consumers with its exceptional taste and lower sulfite content compared to non-organic alternatives.